By far November has been one of our busiest months here in the MRP Office. We have been busy wrapping up the 2017 wedding season with an elegant Veteran’s Day Wedding and two engagement sessions, an anniversary session, and a family session that saw us travel from Atlanta all the way down to Ozark. We had some major things happen behind the scenes, one of which was bringing on an amazing office manager. I won’t fully spill the beans yet on that one but . . I am truly excited.
Jason and I discovered some new favorite restaurants together including Antico, thanks to a visit with Kelly and her husband Chris. I found a new favorite cocktail called the Pimm’s Cup at Five while grabbing drinks with Becky of Becky’s Brides. Now you know that a list including food related items can’t be complete without a little something sweet. If you haven’t been out to Seed’s and had the brown butter doughnut, you need to check it out.
While it was a busy month, it was certainly one filled with joy, excitement, and of course food. I can’t wait for next month, next to October it’s my favorite but for now, I am just soaking up these last days of fall. This weekend the Christmas tree goes up . . who else is spending December 1st decorating?
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